Dr. Sinatra's HeartMD Institute
Dr. Stephen Sinatra
Stephen T. Sinatra, M.D., F.A.C.C., F.A.C.N., C.N.S., C.B.T., was a board-certified cardiologist, certified bioenergetic psychotherapist, and certified nutrition and anti-aging specialist who integrated the best and least invasive alterative and conventional therapies into his practice. He lectured and facilitated workshops worldwide and authored numerous books, articles and peer reviewed medical journal articles. He was often sought for integrative medical advice, and appeared on many national radio and television shows. He is best known for his groundbreaking work in cardiology, Earthing, stress management and using food and supplements to heal the body.
Of all developmental disabilities, autism is the fastest-growing. Between 2002–2010, its prevalence rose by 6–15% every year. In 2000, 1 in 150 children was diagnosed. In 2010, that number jumped to 1 in 68.1 Even more concerning, some… Continue Reading
If you have the desire to reignite your self-healing ability the way your body was divinely designed and be healthy, vibrant and happy using simple, practical, and effective FREE tools, you will LOVE this masterclass… WHEN: May 17-19,… Continue Reading
Most people know about Lyme disease now, but believe it or not just 50 years ago the condition didn’t have a name. It wasn’t until 1975 that Lyme disease was first identified. Even so, researchers and doctors continued… Continue Reading
For at least the last couple of decades, I’ve discussed the dangers of chronic inflammation and its link to countless health conditions, including heart disease, cancer, and diabetes. In fact, for the majority of my heart disease patients,… Continue Reading
I’ll admit it…sometimes it’s hard to motivate myself to cook and eat all those healthy veggies in my fridge. One solution is to blend and drink those veggies. Another is to get creative with those pantry staples and… Continue Reading
Just a few decades ago, the baking aisle of your local grocery store looked a whole lot different than it does today. Back then, your choices were simple…either bleached or unbleached all-purpose white flour. If you were lucky,… Continue Reading
Homemade bone broth has been cooked and consumed by people since the dawn of time, but only recently has it experienced a major resurgence among the general public. As a doctor, I find this thrilling! Any time you… Continue Reading
Mushrooms…people seem to either love them or hate them. While I fall on the “love them” side of the spectrum, I can understand why they’re so polarizing…After all, the idea of eating fungi may not appeal to everyone…. Continue Reading
If you own a dog, you know how expressive and animated they can be. It’s hard to mistake emotions like excitement or contentment in a pup. Cats, on the other hand…well, let’s just say they’re not as easy… Continue Reading
I’ve long been an outspoken proponent of eating organic foods, for many reasons. Simply put, they’re not only safer for the environment, they’re healthier for you. The nonprofit environmental/consumer health advocacy organization, Environmental Working Group, is a great… Continue Reading