1 quart 2% milk, organic, from pasture-fed cows ¼ cup plain yogurt (container should read “contains active cultures”) In a saucepan over medium heat, scald the milk (bring almost to a boil, about 170°F). Transfer it to a… Continue Reading
Dr. Sinatra's HeartMD Institute
Dr. Stephen SinatraStephen T. Sinatra, M.D., F.A.C.C., F.A.C.N., C.N.S., C.B.T., was a board-certified cardiologist, certified bioenergetic psychotherapist, and certified nutrition and anti-aging specialist who integrated the best and least invasive alterative and conventional therapies into his practice. He lectured and facilitated workshops worldwide and authored numerous books, articles and peer reviewed medical journal articles. He was often sought for integrative medical advice, and appeared on many national radio and television shows. He is best known for his groundbreaking work in cardiology, Earthing, stress management and using food and supplements to heal the body.
1 quart 2% milk, organic, from pasture-fed cows ¼ cup plain yogurt (container should read “contains active cultures”) In a saucepan over medium heat, scald the milk (bring almost to a boil, about 170°F). Transfer it to a… Continue Reading